hub_logo
     Welcome to 'Spotlight On…’ presentations. Included this month is the next interview with a trade journalist, the 'best of the blog', and the usual round-up of interesting web bytes.

 
Whether you’re reporting to the board, pitching for new business, introducing a new product or outlining a new campaign, presentations provide a short window of opportunity to impress, that is all too often squandered.

In today’s climate more than ever, such opportunities are incredibly valuable, and require careful planning to make sure you do yourself, your brand or your product justice. Below are some tips and advice on making sure your presentation is as interactive, informative, effective and impressive as it can be.

Self-indulgence remains one of the greatest pitfalls, and the reason why so many presentations fall flat. Remember that a presentation is not about you. Your role is simply to convey the benefits of a product/campaign/idea/brand, and to do so in an interesting, succinct way.

Know your topic. This may sound obvious, but nothing will undermine your presentation and lose the trust of your audience faster than them suspecting a lack of knowledge on your behalf. A classic trap to fall into is to memorise the presentation, then as soon as someone asks a question, panic sets in.

Presentation, believe it or not, plays an incredibly important role in the success of a presentation! Put yourself in the shoes of your audience, especially if you are pitching for new business. How many similarly monotonous PowerPoint presentations have they sat through so far? Make yours stand out through interaction, relevant video and images, mood boards, vox pops as well as samples and mock-ups.

Too many slides, or too much information is another classic problem. Think of all the times you’ve sat through friends and relatives holiday photos…! Research has shown that your audience are only ever likely to remember three main points from your presentation, so keep it short, concise and focused.

Hardware malfunctions, and ‘death-by-PowerPoint’! Most people have unfortunately experienced this nightmare. You’re prepped and ready to give the presentation of a lifetime, when the PowerPoint file corrupts/isn’t on the memory stick, or the projector breaks or <insert one of many possible technological disasters>. Test all of the equipment before you begin, and bring your presentation with you, along with a couple of back-ups in different formats. You can never completely rely on any equipment, but simple checks do negate the risks. And if all else fails, revert to your pre-prepared hard copy.

To give some idea of how these ideals can be best and worst put into practice (and for a few cheap laughs), we have included two different videos of speakers in action. See if you can tell which is good, and which is bad!

Steve Jobs, CEO, Apple Inc, introducing the iPhone.

Steve Ballmer, CEO, Microsoft Corporation, jumping around like a lunatic!

In an increasingly competitive market, you really can’t afford to gamble with your communications strategy. For information and advice on how The Hub can add value to your business through clear, concise messages and effective communications, call today for an informal consultation.
 
Have a read of our sixth  interview with esteemed public speaker and editor of Caterer & Hotelkeeper Mark Lewis. 
If you had one piece of advice for a novice public speaker, what would it be?
Before you write a speech, bullet point what you need to convey. Research your audience and temper your speech accordingly.
What is the last restaurant you visited?
Porters in Covent Garden at lunchtime today - great steak and kidney pudding.
Read more...
"I attended the coveted Craft Guild of Chefs awards last night and a jolly good time was had by all. Great to catch up with so many industry faces all positive about the times ahead and once again the event proved an inspirational showcase of the industry’s culinary talent. A personal congrats to Dennis Mwakulua – well overdue and completely deserved and Simon Stocker a worthy winner of the education chef award…big congratulation hugs to both of you..."

Read the rest of this post and Check out The Foodie Hubbub blog here.

This month we were amused by:
The Apprentice vs. Cassette Boy, Ant & Dec's Chocolate Challenge, Stop Motion Animation, and unfortunate pigeons!

PR_services
creative_services digital_service
The Hub PR & Marketing Ltd | 9 Old Yard, Brasted, Westerham, Kent TN16 1JP t: 01959 564449 w: www.thehubonline.co.uk
Registered in Britain No.: 05094148 VAT No.: 836 0293 32
Want to unsubscribe or change your details?